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Dinner is served ! 🍽️
To discover the history of art and its artists in a different way, Sarah Urist Green, host of the channel The Art Assignment, had an original idea: Art Cooking. A series of videos that immerses us in the world of artists through what they eat! If you were looking for inspiration for your next dinner party, why not take your inspiration directly from Frida Kahlo or Claude Monet ?

Surrealist artist Salvador Dali is well known for his distinctive mustache and melting clocks, but what about his 1973 cookbook? Come along with us as we attempt a Bush of Crayfish in Viking Herbs from Les Diners de Gala, and also explore Dali’s life and art.

Content produced by: The Art Assignment

On the agenda
video - 14:54
Art Cooking: Salvador Dali
By: The Art Assignment
video - 14:46
Art Cooking: Vincent Van Gogh
By: The Art Assignment
video - 11:49
Art Cooking: Frida Kahlo
By: The Art Assignment
video - 14:06
Art Cooking: Still Life Painting
By: The Art Assignment
video - 13:40
Art Cooking: FLUXUS
By: The Art Assignment
video - 22:00
Art Cooking: Claude Monet
By: The Art Assignment
video - 11:14
Art Cooking: Georgia O’Keeffe
By: The Art Assignment
video - 17:55
Art Cooking: Andy Warhol
By: The Art Assignment
video - 16:51
Art Cooking: Pablo Picasso
By: The Art Assignment